The start of February marks one year since i decided to cut all animal products out of my diet, and it has been an amazing experience! Before going vegan, i was vegetarian for just under a year. This made it a lot easier to transition to vegan as i was already consuming less animal products … Continue reading One year of veganism!
I find the prospect of making bread so terrifying. Think Candice Brown on bread week of The Great British Bake Off. She was not loving life. But over summer, after trying out aquafaba (chickpea water) cinnamon rolls (1-hour-cinnamon-rolls.html) I have conquered my fear of active yeast! This recipe follows the same basis as the cinnamon … Continue reading Vegan tomato and garlic bread recipe
Veganism can be a daunting prospect, especially the idea that you'll no longer be able to enjoy a meal out with friends and family, without going to a specialist restaurant. I always planned to be flexible with veganism: allow myself vegetarian meals if nothing began is available, in order to continue going out for meals … Continue reading Eating Out Vegan
These healthy, vegan treats are really easy to make and contain only natural sweeteners! If you're looking to reduce refined sugar in your diet, or just try out a new healthy snack, then this recipe is perfect for you. Ingredients: 1.5 cups self raising flour 1 tsp baking powder 1-2 tsp of cinnamon 1 tsp … Continue reading Sugar-free spiced raisin cupcakes
Are you finding it difficult to afford store-bought granola bars? Or struggling to find bars that don't contain honey? These vegan granola bars could be the solution! Branded granola bars, such as Nature Valley, typically cost way above £2 for just five bars, and it is difficult to find branded or cheaper alternative that aren't … Continue reading Vegan seed and nut granola bars
This year has been the year that i've fallen in love with pancakes. In fact, this is the first year, in my almost-twenty-years of existence that i've had pancakes on pancake day! My attitude now is why stop there? Pancakes can be for everyday! This simple American-style pancake recipe is now one of my go-to … Continue reading Vegan savoury pancakes
This light and lemony sponge is perfect for Spring, and can be decorated to make the perfect Easter cake! I struggled to find a simple, vegan lemon cake recipe so i made my own, adapting it from a non-vegan sponge recipe. Although the 100 best vegan baking recipes (Kris Holechek) doesn't feature a lemon cake … Continue reading Vegan Lemon Cake