One year of veganism!

The start of February marks one year since i decided to cut all animal products out of my diet, and it has been an amazing experience! Before going vegan, i was vegetarian for just under a year. This made it a lot easier to transition to vegan as i was already consuming less animal products … Continue reading One year of veganism!

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Vegan tomato and garlic bread recipe

I find the prospect of making bread so terrifying. Think Candice Brown on bread week of The Great British Bake Off. She was not loving life. But over summer, after trying out aquafaba (chickpea water) cinnamon rolls (1-hour-cinnamon-rolls.html) I have conquered my fear of active yeast! This recipe follows the same basis as the cinnamon … Continue reading Vegan tomato and garlic bread recipe